HAND-CRAFTED & FERMENTED SAUCES

Introducing sauces made with a "flavor first" philosophy, because heat is nothing without flavor.

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introducing

The First Run

Unholy Water started in my kitchen experimenting with fermenting peppers to create flavor combinations we my family couldn't get enough of. The more peppers and combinations I found, the quicker the bottles emptied!Unless you were bestowed a rare gift of a bottle or two, these sauces were only available in my home.Until now. If you're interested in these sauces, please send me an email

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